Barista and Food Safety Term 1 2021

Tue 23 March 2021 | 9:30AM to 2:30PM
Education & learning /
Barista and Food Safety is a three day practical course designed to prepare you for work or training in the busy cafe scene

This course will teach you to operate a commercial espresso machine, learn about the origins of coffee, make a range of coffees, learn about basic food safety and improve your job ready skills.

Date & Time

Tue 23 March 2021 | 9:30AM to 2:30PM
Mon 29 March 2021 | 9:30AM to 2:30PM
Tue 30 March 2021 | 9:30AM to 2:30PM


Resident $15. Non Resident $30.


Mordialloc Neighbourhood House, 457 Main Street, Mordialloc 3195 View Map

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Continuous, even and accessible path of travelRamp entryStep entryAccessible parkingAccessible toiletsGood lighting, well-lit space
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